Olive Leaf (Olea europaea) ext. equiv. to dry leaf 5,000mg
Garlic (Allium sativum) ext. equiv. to dry bulb 1,200mg
Echinacea (Echinacea purpurea) ext. equiv. to dry 500mg
Pau D’ Arco (Tabebuia avellanedae) ext. equiv. to dry stem bark 250mg
Citrus Bioflavonoids 20mg
Zinc citrate (equiv. to Zinc 5mg) 16mg
Elderberry (Sambucus nigra) ext. equiv. to dry fruit 220mg
Vitamin C (Ascorbic Acid) 200mg
May contain encapsulating aids.