Mindful BrandUrban Hippie is a Mindful Brand. They’re committed to meaningful change that looks after our people and planet.Learn more
Product specialties
Dairy Free
Egg Free
Gluten Free
Nut Free
Sugar Free
Vegan
Vegetarian
Carbon Neutral
New Zealand Manufactured
BPA-Free Packaging
Artificial Flavour Free
Artificial Sweetener Free
Filler Free
Fragrance Free
GMO Free
Organic Ingredients
Palm Oil Free
Raw
Shelf-Stable Probiotic
Synthetic Preservative Free
100% Wholefood Source
GMP Manufactured
Heavy Metals Tested
Child Friendly
Pet Friendly
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Description
Urban Hippie Miso is hand crafted in sunny Nelson and uses quality ingredients: New Zealand grown organic soy beans, natural sea salt from Blenheim, Koji (a type of culture for making Sake), and rice.
Miso is one of Japan’s traditional fermented foods.
Urban Hippie Miso is then fermented for more than 6months. Miso is a versatile condiment that you can use for soups, stir fries, marinades, dips, and dressings.
Learn More +
Ingredients
Soy beans (60%) Rice (27%) Sea Salt (11%) Alcohol (2%) Koji (Aspergillus Oryzae) Sodium Alginate
MSG free, GMO free, Unpasteurised and Gluten free
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Directions + Precautions
Directions
Miso is a versatile condiment that you can use for soups, stir fries, marinades, dips, and dressings.
Precautions
Please refrigerate after opening
Learn More +
About Urban Hippie
Urban Hippie is a Mindful Brand
Learn more about
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Environmentally Sustainable
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looking after the health of our planet.
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Open in their approach.
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Socially Responsible
Socially conscious.
These brands put people at the heart
of every decision.
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Eco Packaging
Mindful materials.
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eco-friendly packaging.
SHOP BRANDS
Urban Hippie Miso is hand crafted in sunny Nelson and uses quality ingredients: New Zealand grown organic soy beans, natural sea salt from Blenheim, Koji (a type of culture for making Sake), and rice.
Miso is one of Japan’s traditional fermented foods.
Urban Hippie Miso is then fermented for more than 6months. Miso is a versatile condiment that you can use for soups, stir fries, marinades, dips, and dressings.
Highlights
Mindful BrandUrban Hippie is a Mindful Brand. They’re committed to meaningful change that looks after our people and planet.Learn more
Soy beans (60%) Rice (27%) Sea Salt (11%) Alcohol (2%) Koji (Aspergillus Oryzae) Sodium Alginate
MSG free, GMO free, Unpasteurised and Gluten free
Directions
Miso is a versatile condiment that you can use for soups, stir fries, marinades, dips, and dressings.
Precautions
Please refrigerate after opening
Urban Hippie is a Mindful Brand
Learn more about
Mindful Brands
Environmentally Sustainable
Good for nature.
These brands choose to be greener by
looking after the health of our planet.
SHOP BRANDS
Transparent
Open in their approach.
These brands disclose the
difficult to discover details.
SHOP BRANDS
Socially Responsible
Socially conscious.
These brands put people at the heart
of every decision.
SHOP BRANDS
Eco Packaging
Mindful materials.
These brands are committed to
eco-friendly packaging.
SHOP BRANDS
Urban Hippie Miso is hand crafted in sunny Nelson and uses quality ingredients: New Zealand grown organic soy beans, natural sea salt from Blenheim, Koji (a type of culture for making Sake), and rice.
Miso is one of Japan’s traditional fermented foods.
Urban Hippie Miso is then fermented for more than 6months. Miso is a versatile condiment that you can use for soups, stir fries, marinades, dips, and dressings.
Please refrigerate after opening
Miso is a versatile condiment that you can use for soups, stir fries, marinades, dips, and dressings.
Soy beans (60%) Rice (27%) Sea Salt (11%) Alcohol (2%) Koji (Aspergillus Oryzae) Sodium Alginate